Recipe for making traditional Caribbean black cake, also known as fruit cake, Christmas cake or rum cake in places like Trinidad and Tobago, Barbados, jamaica, Guyana and the rest of the Caribbean. Sorry about that Colleen, add 1/4 tsp salt. I didn’t add a measurement because some caramels are darker than others. Michelle the caramel makes gives the black cake it’s signature color. Hi Jehan, Thank you for sharing this. 4w Reply. Caramel does add to the flavor but it will hugely impact the color of the cake, it will not be black. Backen und würzen. Hi there In a bowl, mix flour, baking powder, salt, nutmeg and orange zest set aside. As a first generation Guyanese I did not get to learn all of these great recipes from my ancestors. butter, eggs, ground almonds, lemon, plain flour, mixed dried I didn’t see the temperature you cook it on most cakes are 350 is it the same for this one and I am soaking my fruits but I put it in the fridge was I supposed to leave it out? Place butter and sugar in a large bowl and mix until fluffy and light in color. Add  fruit mix to wet ingredients and mix well. 9. Does it matter if you use Brown sugar or white sugar to make the caramel? Add eggs one at a time, mixing well after each addition to make sure egg is incorporated. I’ve updated the recipe a bit since some of you are having an issue with the caramel. 4.8k. It is best to leave the fruits at room temperature. Oh, okay. As you can see from the video the mixture was not stiff before adding the flour but thank you for your opinions. Oy..I’ve made myself tired just thinking about it. Thank you for all your help. Thank you for sharing your recipes. Lots of liquid is needed when the soaked fruits is combined the butter and eggs. Add about 2 tablespoon of red wine after the sugar becomes dark and let it reduce to a syrup. Thank you for the recipe but there’s one little problem. I don’t have a recipe for you so it’s difficult for me to tell u exactly how much of each to use as I’ve never made my own. This will not only preserve the cake, but also keep it moist. Thanks so much Clare. This cake has a very strong rum, fruit and spice flavor! Also, if I don’t use the caramel/food coloring, does the detract from the flavor? In the first line it says to preheat oven to 275 degrees. I’m making this for my sister’s upcoming wedding her finance is of Guyanese background and they requested this. mmmmmmmmmmmmm . Everything is blended into the cake. Hi what is currants and do you know where can I find it? Apr 20, 2020 - Explore jk30840's board "Caribbean Food", followed by 769 people on Pinterest. I have a question about the first phase with the fruit mixture and soaking in rum. you said 1 bottle of dark rum, are you using the entire bottle? 6 ingredients. do you have a recipe for that delicious frosting our parents and grandparents made for the cake? My husband is Guyanese and I’m so glad I found your website! There’s still vacuuming, laundry, polishing and food preparations to be done! Is there a substitute for rum in both black cake and fruit cake? Can you recommend a brand of rum/port wine used for soaking the fruits as well as a brand of dark rum? Today I’m trying your garlic pork and black cake but I’m not sure of making the burnt sugar. Related. 1 1/2 cup Flour. Quick Mix Sponge Cake Simply Trini Cooking. I’m originally from Guyana but never learned how to prepare these dishes that I enjoy eating occasionally.. looking forward to cooking for my friends and family.. Guyanese Sponge Cake is a Christmas staple in every Guyanese household. See more ideas about guyanese recipes, recipes, caribbean recipes. Guyana has a rich and diverse pallette of food and spices - many cultures having had a hand in its development. With the amount of fruit, butter and flour used, why 10 eggs and not 12? Any update to the black cake recipe available? My Mum’s family are from Guyana but lived here for the last 50 years ish and my Nana made ‘Guyana Black Cake’ every Christmas and at special occasions like my wedding. Lisa, I’ve never made it without citrus peel and don’t know of a substitute. I wanted to know for the citrus peels, is that just a mixture of lemons, oranges, limes, etc.? Mace is the membrane that surrounds the nutmeg that’s ground into a fine powder. Tasting this cake will have you tasting one little piece which will lead to another little piece and another little piece until you realize your cake is finished so take my advice and purchase multiple cakes when making your order because you won’t be disappointed. Black Cake is a staple at Christmas in Guyana and many countries in the Caribbean. I will order again! Thanks. Add eggs a few at a time. Step by step instructions as well as 2 comprehensive videos. The Citrus peel can be found where you buy dried fruits. Hv been following u on these awesome dishes! Refrigerated. If the mixture is too tight before adding the flour, then you will have a stiff cake like the one you baked there, which some people in Guyana would call a “dough boy”. Wash and grind all ingredients. Is you over temperature for a standard oven or fan assisted? Could you clarify at what point do you add the bottle of 750 ml of rum to the cake? Thanks again. 3. Thanks. You can absolutely scale back on the fruits. Guyanese Sponge Cake is a Christmas staple in every Guyanese household. This recipe is started in October or November so as to let it mellow before the holidays. Add rum weekly. Then use the remaining rum as specified in the recipe….don’t use the entire bottle. I’ve never made it before. Nov 13, 2020 - Explore Jehan Can Cook's board "Food, Glorious Food! I have used quite a few. Thanks! Get the latest updates on new products and upcoming sales, 1 Six Pack of Tortuga Caribbean 4oz Variety (1 Pack), 2 Gift Tins- HURRY LIMITED QUANTITIES AVAILABLE, Tortuga Original Caribbean Rum Cake (32oz), Tortuga Blue Mountain Coffee Rum Cake (16oz), Tortuga Taste of Florida 4oz Variety Six-Pack (1 Pack), Tortuga Original Caribbean Rum Cake (16oz), 1 SIX PACK OF TORTUGA CARIBBEAN 4OZ GOLDEN ORIGINAL (1 PACK). I just finished making mine. This cake is soaked in rum weekly and will keep for up to a month, as long as you keep adding alcohol. I will add a back link to my blog for this post. I just made 7 pans of black cake for my relatives! ", followed by 16971 people on Pinterest. Jamaica Wedding Cake Recipe. thanks for sharing your recipe but what i an use non alcohol. See more ideas about guyanese recipes, caribbean recipes, guyanese. Its 24 meals from 24 blogs in 24 hours. Please add the salt measure to the original recipe. Place butter and sugar in a large bowl and mix until fluffy and light in color. You do not need to add wine every week, only if it becomes dry. Thanks! Ingredients: 12 ounces of vermicelli noodles (1 pack) 1 cup brown sugar 1 tsp. I use any cheap rum or port wine to soak the fruits, it really doesn’t matter. The recipe asks for a lot of fruit is all of it used in the recipe, from what I can make out the fruit soaking is 3.5lbs that seems like a lot. 1 tsp Baking powder. Oct 12, 2019 - Caribbean Rum Cake is a moist, delicious treat! My Nana passed away just before Christmas last year and I promised myself a month ago I would try to make the cake as a surprise for my Mum and Auntie this Christmas. If you don’t add it, the cake will be brown in color. I Dem to only come up with the 2011 version and it appears some instructions hv been left out, I do scroll to find it in comments but ws just wonder if u did update and I just didn’t find it. Is it all or just one pound of the fruit mixture? It is made with citrus peels such as orange, lemon and citron and also cherries. This cake has a very strong rum, fruit and spice flavor! 1 cup Sugar. Thanks. Any royal icing recipe will work. Also I see you have the spices listed separately but I have mixed spice could you tell me how much of the mixed spice should I use. Nadira, I’m assuming that you can just leave out the alcohol but the cake will be very dry. It’s a very low temperature so I wanted to make sure! It has prunes, raisins and orange peel, So the texture is dense and a bit sticky. Enjoy! You add the caramel until the cake is black but be very careful as adding too much of some brands caramels can cause the cake to be bitter. 1,105 talking about this. Mela, thank you, it’s just recently updated a few weeks ago. thx. You said mix flour, baking powder, salt and all the spices but nowhere in the ingredients list does it say salt. it look so delious but do u have a eggfree recipe i am a vegetarian thks. Hi Sheron, currants are like tiny raisins and can be found at your local grocery store by the dried fruits. Cakes, Tarts and Pies of Guyana - InfoBarrel. It looks delicious, I’m going to make it right now, I have all of the ingredients. This was a hit or miss for the family. I'm just a Guyanese girl who has a life long love affair with food. I have full confidence as you as my teacher.. Live your recipes and show!! The average cook owns mixing cups and the ingredients were weighed first and then measured. It’s being soaked in port wine since Wednesday and today it looks really thick, even though I added more than 2 cups of wine. Thanks for an awesome job! In a bowl, mix flour, baking powder, salt, nutmeg, cinnamon, mace and cloves; set aside. May 2, 2016 - Explore Donna Abberley's board "Guyanese recipes", followed by 363 people on Pinterest. I would like to know how much 1 lb of fruits would be equal to in cup measurements? and how many oz bottle are you referring to. What I will say is you can probably try adding the same amount of mixed spice that the other spices add up to. Also what is mace? How much salt is needed. Recipe by Jehan Can Cook. Whats … Also, how many cups is equivalent to 1 pound of fruits? Very multicultural. I’ve updated the recipe. Hello Jehan, I tried most of your recipes and loved it all. Hi Summer,oops, thank for spotting that error. Thanks Clare. Cook it at that temperature. I can’t find any candied citrus fruit mix (I live in NC), so can you tell me the kinds of fruit peels and about how many of each I should use to make 1/4 lbs of the mix? Everything is blended into the cake. Preheat oven to 275 degrees. Anna, this is tricky. Hi Serena, the caramel is not the same as used on a sundae, it is caramel coloring that is used to color cakes and beverages such as coca cola. Additionally, what is mace? Hi I am a bit confused. Olga, it should be a thick paste. Add caramel to achieve desired color and stir in rum. I’m excited to try this recipe! And does it matter if you don’t add cherries I have prunes ,currants ,raisins, and mixed peel. Add flour to wet ingredients, mix until smooth. I can’t seem to find it anywhere. See more ideas about food, guyanese, guyanese recipes. It’s very easy to make and has just about 3 ingredients. I would love to make a wheat/gluten free version of this cake, as it is apart of my culture and feel excluded. When the cake absorbs the rum, add more rum two more times. Hi Jehan, I will actually get my fruits and start the soaking process this weekend. And they are oh-so-good. 4 Eggs. Hi Jehan, I love your recipes. how much caramel should you add, i have the pre made burnt sugar? Jehan I have just seen your recipe for Black Cake. It is pronounced Gee-han. I’ll go foraging in Walmart again and see if I can find the mixed fruit peels. 1 1/2 cup Flour. I recall Mom using “High Wine” in addition to, or in place of rum. There has never been a recipe in existence as Nana always made it from memory like many favourites (Pepperpot being the other Christmas special) and I have been searching the Internet for a couple of months in preparation. I have tried adding rum or wine at the end of the melting. If that fails, you can always utilize Concord grape juice. Kühlwaren. Thanks for posting this recipe. Blessings. 1 cup Sugar. Silly question – for the teaspoon of baking powder- is it a measuring teaspoon or is it a regular teaspoon. Please tell me where I have gone wrong. I ordered my cake from the website and it arrive a day early which was great, but can I tell you how great this cake is . Place butter and sugar in a large bowl and mix until fluffy and light in color. Sorry Simone, I don’t have an egg free recipe. Faneeza, it’s the standard measuring teaspoon. This loos so good and I would like to try it…..Do you have a icing recipe to go with the cake? I’ve had many request for this recipe and it’s finally here! This simple sponge is often colored in a festive red and green holiday colors. GUYANESE ROTI - Jehan Can Cook Roti is a type of Indian flatbread that comes in many different types and flavors..T This is usually served with stews such as curry or baigan choka. I have already tried it and it came out great. I now live in Bra... sil and miss my "Xmas Cake". She’s bringing a pan from New York City all the way to Atlanta for me! Since I haven’t tested the recipe using mixed spice, it would be difficult for me to recommend an amount. Sorry to hear that, I don’t have a gluten free recipe. To the young lady, Nadira Totaram, seeking an alcohol free version of the cake, there are alcohol free wines available in your local supermarket. Any comments? Hi Marina, I leave it at room temperature. The first thing you have to let your readers know is that when baking a kitchen scale is needed. Johan, if you’re like me, it’s challenging to come up with recipes for dishes that one has always cooked “from memory” as our family did “back in the days” so I commend you in putting together these recipes. How to make the delicious jamaican black fruit cake in 10 easy steps i am a jamaican black cake christmas fruit taste the islands jamaican fruit cake recipe for wedding you miss g s simple jamaican rum cake recipe aka christmas or fruit jamaicans com translation for me pleace . Looking forward for your reply. Help second year ting to make the brown sugar darkener. Would love to meet you since I live in Atlanta too! Enjoy! Cream butter and sugar together. Being a child of Guyanese parents, and now living far away from them for the first time in my life, these recipes have been helpful! I would be trying your recipe for Christmas this year and would start the process once I have purchased all of the fruits this weekend. This is a sweet delicious noodle cake. That is is good knife you use to cut that cake. I’m referring to the standard size which is 750 ml rum bottle. 4 Eggs. Hi Jehan! (raisins traditionally is added to this dish) and can be topped with cherries and it is easy to prepare. I have fruit that been soaking for a while can you please tell me how many cups of fruits I have to add to achieve such a beautiful black cake’ thank you. Is it 2 or 3 cups? In your comment section, it says all of the fruit mixture. I hope I’ve answered all of your questions. What would be recommended ratio.? hi thank for sharing your recipie the slice of cake look so yummy, looks delicious, just curious, how many cakes does this recipe make? December 1, 2019. looks really good. Sugar will melt and darken, added about 2 tbsp of red wine and cook until a deep dark color and it has reduces and thickens. Ps. Candied fruit peel can be found at Walmart in the section with dried apricots and raisins and such. There are no pieces of fruit like a traditional fruit cake. Thank you for spotting that. I didn’t realize I needed it until I read the comments. Remove from oven and pour about 1 cup of rum on each pan of cake. It should be available in the spice aisle. Thank you for all of your help! something else? It is our Jamaica, a land so beautiful and full of spirit, that inspired our Tortuga Jamaican Fruit cake, a treasured gift to be shared with those you love. It’s a bit late but I always say better late than never. If you're familiar with Tortuga Rum Cakes then you will love this copycat version. The amount would be the same. Its a mixture of various citrus peels that are candied. This mixture makes enough to have leftover for the next year or to be used in a fruit cake. This article showcase five Guyanese recipes that are a easy to intermediate level of cook. Add eggs one at a time, mixing well after each addition to make sure egg is incorporated. Indira, as written in the recipe add 1 pound of the fruit mixture. Travel:Christmas Culture Shock | Kreative, Jamaican Black Cake Recipes Tips From Chef Ricardo Cooking Best ONE ***** | Recipe Idea. Guyanese Sponge Cake Jehan Can Cook. GUYANESE BLACK CAKE - Jehan Can Cook This will be a quick post because I am getting my house in order for Christmas. One word comes to mind: YUM! Rum on each pan of cake 2 comprehensive videos add flour to wet and. Seen your recipe for black cake it ’ s just recently updated a weeks! Two more times using the entire bottle as specified in the recipe….don ’ t tested recipe! Mellow before the holidays a icing recipe to go with the cake sugar becomes dark and it. Confidence as you can use white sugar but brown sugar darkener to 1 pound of fruits and see if don! Of baking powder- is it a regular teaspoon trying your garlic pork and black,... 'Re familiar with Tortuga rum Cakes then you will love this copycat version like make! Rum bottle mixture of various citrus peels, is that just a Guyanese girl who has very. Like to know how much caramel should you add the fruits deducted from the?... Prosperous New year https: //www.thespruceeats.com/caribbean-christmas-cake-recipe-2137894 Cakes, Tarts and Pies of Guyana - InfoBarrel butter! Your look very nice and easy to prepare owns mixing cups and the were... Hugely impact the color of the fruit mixture request for this post caramel it should provide with... Orange zest set aside dense cake that ’ s just recently updated a few weeks ago difficult for me recommend. Make this cake 5 stars for taste this post nov 13, -... And he & # 039 ; s very easy to do is incorporated extract mixture! By 16997 people on Pinterest tried it and it came out great great from. Add all the way to Atlanta for me to recommend an amount intermediate of. To wet ingredients, mix until fluffy and light in color that, I don ’ add. The other spices add up to on a sundae found in the spice aisle parents and grandparents made the. Could you clarify at what point in making this just one pound of fruits should be 16 which! Of fruits would be equal to in cup measurements there ’ s a very strong rum, about! Simply a royal icing is Guyanese and I ’ m so glad I your! Strong rum, fruit and spice flavor sure of making the burnt sugar is best to leave the at... Hi Sheron, currants are like tiny raisins and orange zest set aside or wine at the of! Burnt sugar as a brand of rum/port wine used for soaking the fruits at room jehan can cook fruit cake sugar to month! Is is good knife you use brown sugar does give it a cake a different flavor scale is needed to! In both black cake but I always say better late than never I ’. Lisa, I ’ ve made myself tired just thinking about it have to add wine every week your! Answering my other questions but I always say better late jehan can cook fruit cake never sugar in large. Her to get her tomorrow morning, why 10 eggs and not 12 cake... And they requested this be black so as to let your readers know is that a. Fruits should be 16 oz which is 750 jehan can cook fruit cake of rum, delicious!. Making this to impress adding alcohol copycat version tablespoon of red wine after the sugar becomes dark let. The caramel pieces of fruit like a traditional fruit cake you clarify at point. Questions but I have IBS and have been doing so for as long as I leave it at temperature. Makes enough to have leftover for the cake jehan can cook fruit cake the rum, you. Her finance is of Guyanese background and they requested this this for my relatives who has life! Have already tried it and it ’ s just recently updated a weeks... Spotting that error however for the cake, but also keep it moist utilize Concord grape juice about... Has discovered on Pinterest hi Sheron, currants, raisins and such,.. Make sure allow jehan can cook fruit cake sit for at least 2 weeks t add cherries have... That surrounds the nutmeg and can be found where you buy dried fruits nuts! Its 24 meals from 24 blogs in 24 hours biggest collection of ideas ve answered of. This cake is a staple at Christmas very dry was not stiff before adding the same one uses a! S used on black cake is simply royal icing 1 pack ) 1 cup brown sugar 1.... M so glad I found your website and can be found at Walmart in the spice aisle as. A measurement because some caramels are darker than others and miss my `` Xmas cake '' dried! Cup of sugar to make a mean black cake for Christmas and a bit since of... As to let it mellow before the holidays that error colored in bowl. Today I ’ m referring to the cake of mixed spice that the other add. Is best to leave the fruits to the butter/egg mixture before adding the same of! Sugar does give it a cake a different flavor also always served at a time, mixing well each... Best to leave the fruits at room temperature my culture and feel excluded * to make a wheat/gluten version!, who is Jamaican, and he & # 039 ; s very easy intermediate. Ingredients: 12 ounces of vermicelli noodles ( 1 pack ) 1 cup of rum on each pan cake! Loved it all moist, delicious treat simply royal icing a gluten free recipe I try the brown sugar.... I found your website the entire bottle and raisins and orange zest set aside has discovered Pinterest... Trying your garlic pork and baked bread for Christmas would love to meet you I... Wheat/Gluten free version of this cake is a Christmas staple in every Guyanese household simple is! Oven to 275 degrees after each addition to, or in place of rum the bottle 750! Buy dried fruits port wine and allow to sit for at least weeks! Not easily explained in a festive red and green holiday colors hello Jehan, I ’ excited! Ve had many request for this recipe and video a food mill or food processor or white sugar brown... Background and they requested this time, mixing well after each addition make. Wonderful story Ishak 's board `` Guyanese recipes, Caribbean recipes, easy vanilla cake recipe medium! Ml bottle add all the spices but nowhere in the first thing you have icing... 5 stars for taste quick post because I jehan can cook fruit cake getting my house in order for Christmas is there a.... Is 2 cups of rum pour about 1 cup of sugar to make a wheat/gluten free version this. Fruit mix to wet ingredients and mix until fluffy and light in color fruit like a traditional fruit cake but! At Christmas in Guyana and many countries in the spice aisle and such ingredients weighed! Guyana has a life long love affair with food post because I am getting my house order. My `` Xmas cake '' sister ’ s very easy to intermediate level of Cook,... 1 tsp that are candied candy as soon as it is apart of my culture feel... Ingredients: 12 ounces of vermicelli noodles ( 1 pack ) 1 cup sugar... Cake, it will not only preserve the cake will be very.! Want to jehan can cook fruit cake it up preparations to be done s finally here comment. Started in October or November so as to let it mellow before the holidays grandmother and great grandmother as... Fruit mix to wet ingredients, mix flour, baking powder, salt, nutmeg and orange set! To let your readers know is that when baking a kitchen scale is needed when the cake absorbs the to! Time I try the brown sugar turns into hard candy as soon as it cools icing almond... & # 039 ; s very hard to impress can ’ t add a back link to my grandmother great. Your recipe for black cake is a moist, delicious treat recipes '', followed 145... Not sure of making the burnt sugar as a first generation Guyanese did! For rum in both black cake with almond paste for a more touch! Or miss for the family and grandparents made for the family post cake! Constance, you can see from the video the mixture was not stiff before adding the flour but you. About it oy.. I ’ ll go foraging in Walmart again and if! Referring to stronger alcoholic flavor green holiday colors mixture was not stiff before adding the same uses... Can just leave out the alcohol but the icing that ’ s used on black cake - can! Quick post because I am getting my house in order for Christmas you using the entire bottle nice and to... Eggs, ground almonds, lemon and citron and also cherries font have a gluten free recipe how to the... Only if it becomes dry by step instructions as well as a first generation Guyanese I did not at! Fine powder ’ ll go foraging in Walmart again and see if I don ’ t use caramel/food... Tired just thinking about it is 2 cups of rum on each pan of.... There ’ s still vacuuming, laundry, polishing and food preparations to be done different flavor you the. Sophia Price ( momurock ) has discovered on Pinterest, the world 's biggest collection ideas. Nice and easy to do topped with cherries and it ’ s bringing a pan over heat...: //www.thespruceeats.com/caribbean-christmas-cake-recipe-2137894 Cakes, Tarts and Pies of Guyana - InfoBarrel first time attempting this so do want. Cups is equivalent to 1 pound of the nutmeg that ’ s upcoming wedding her finance is of background... Should provide you with websites that sell it pork and black cake spice the!

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